hi, found this "recipe" online:
Bandung (Rose Syrup Milk Drink)
Preparation: 5 minsIngredients (makes 1 cup)° 60ml rose syrup° 60ml water, cold° 120ml unsweetened soy milkMethod1. Combine all the ingredients in a cup and mix well. Pour over iced filled glasses or refrigerate.Tip1. To make more, just mix 1 part of rose syrup, 1 part of water and 2 parts of unsweetened soy milk.
hope we make lots of $$ on friday! :)
08a12.
Wednesday, January 21, 2009
& then came Lilin at 2:16 PM
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